St. Paddy’s Day Must-Have: Homemade Irish Soda Bread – Literally Laurie
This recipe is just the right proportion to make in a KitchenAid mixer without worrying about overflow. This method works well if you plan on making several batches. It makes two medium-sized loaves. Serve sliced at room temperature or toast it for breakfast. It's always best with a little butter.
Best Peach Pie Recipe
Peach crumble pie has a flaky crust filled with juicy, sweet peaches topped with a crunchy brown sugar crumble. It is the ultimate summer treat.
Blitzschnelles Rezept: Kalorienarme Quarkkäulchen | freundin.de
Quarkkäulchen kennen wir noch von Omas Kaffeetafel. Mit ein paar Tricks lässt sich auch eine kalorienarme (und trotzdem fluffige!) Variante zaubern
Giada’s Italian Breakfast Recipes
When we think of Italian food, we imagine pasta, pizza and all the good stuff - but we should be thinking about Italian breakfast recipes, too! From savory to sweet, Giada's Italian breakfast recipes are a surefire way to kick off the day feeling good. Whether it's a busy weekday and Giada's signature chia seed pudding is the play, or it's a Sunday morning and it's time to indulge in something like ricotta gelato toast, there's something for every mood (and every day) on this list!Just don't forget an espresso on the side... or a shakerato!
These Crockpot Scalloped Potatoes Are a Taste of Creamy Comfort
Prep this scalloped potato dish in the morning and let it cook in your crockpot all day until it's creamy and tender. YUM!
Banoffee Pie Recipe – House of Nash Eats
Banoffee Pie is a classic English dessert that is the perfect year-round treat to share with family and friends! It's made of 4 incredible layers: a buttery graham cracker crust, a toffee caramel, fresh bananas, and whipped cream to top it off. This make-ahead dessert is just what you need for all holidays. From the 4th of July to Christmas, it is perfect any time!
Torrone Recipe
In Italy, torrone is a traditional Christmas dessert—a sweet, toasted-almond candy—with many famous regional variations. The term “torrone” probably comes from the latin verb “torrere,” or to toast, referring to the toasted almonds. Today, there are many different types of torronne available—some soft, some hard and some with chocolate—not just in Italy, but worldwide. Torrone from Sicily, Abruzzo, and the cities of Siena, Alba, Cremona and others are especially renowned.
Cracker Barrel Buttermilk Pancakes Copycat Recipe
Breakfast is a love in our house and this Cracker Barrel pancakes copycat recipe is top on our list!
