Raspberry Custard Buns (Bringebærsnurrer med vaniljekrem) – North Wild Kitchen

These Norwegian raspberry custard buns are delicious! Raspberries and bright yellow custard are wrapped in a blanket of cardamom dough.

Yaki Onigiri: Japanese Rice Balls With Sweet Potato and Avocado Filling [Vegan]

Vegan onigiri are simple to make (and fun to eat!) Onigiri are stuffed rice balls typically eaten cold, but these are yaki (meaning "fried") and thus, warm!

Camping at Home – 30+ Backyard/ Indoor camping activities, games, recipes

Camping at Home - Ways to Make the Most of Staying at Home

How to Make Authentic Italian Gelato at Home

Authentic Italian Gelato is a frozen creamy dessert made with milk, heavy cream and sugar.With or without eggs (depending on the taste), you can make dense creamy gelato at home, following a slow freezing/creaming process, usually with the help of an ice cream maker.Gelato in Italy is a true passion and a very rooted tradition. You have to try it!

Nadiya Hussain’s Back-of-the-fridge Pakoras

Transform the last of your vegetables into these delicious crunchy Pakoras. Serve hot as something to snack on before dinner.

Authentic Italian Tiramisu Recipe

This is the authentic Italian tiramisu recipe – not just a dessert, but a testament to Italy’s rich culinary history.From the vibrant streets of Venice to the rustic homes of Tuscany, tiramisu has become a beloved treat enjoyed by locals and global foodies alike.Its name, which means “pick me up” in Italian, perfectly captures its essence, combining layers of delicate ladyfingers soaked in strong coffee with the velvety texture of mascarpone cheese, all dusted with a generous sprinkling of cocoa powder.

Mary Berry Custard Slice Recipe

Enjoy this easy Mary Berry Custard Slice, made with plain flour, butter, milk, caster sugar, and eggs. This creamy Custard Slice recipe is a dessert that takes about 2 hours to prepare and can serve up to 8 people.

White Chocolate Ganache Filling for Macarons

Learn how to make white chocolate ganache for macarons with only five simple ingredients. This ganache adds a rich and luxurious touch to macarons and is the perfect blank canvas if you want to layer in additional flavors of jam or compote.

Einfacher Apfelkuchen – das klassische Rezept

In maximal 1 Stunde fertig: Unser Apfelkuchen gelingt mit einfachem Rührteig in der Springform und überzeugt mit extra saftiger und lockerer Konsistenz. Das klassische Rezept für jede Gelegenheit!

Instant Pot Butter Chicken