Self Saucing Butterscotch Pudding
Recipe video above. One batter magically transforms into a warm butterscotch pudding with PLENTY of butterscotch sauce bubbling underneath! This pudding has terrific butterscotch flavour from the dark brown sugar as well as the golden syrup (see recipe for subs).
No-Knead Focaccia
Chef John's no-knead focaccia has a soft texture with lots of big bubbles, a crispy exterior, and a delicious flavor thanks to a long fermentation.
Furikake Salmon with Kewpie Mayo
Baked Furikake Salmon with Kewpie Mayo is a tender, flavorful salmon recipe made with Kewpie mayo, soy sauce, garlic powder, and furikake. This umami-packed salmon dish is ready in less than 15 minutes with minimal cleanup. Serve furikake salmon with Japanese rice and a vegetable for a well-rounded weeknight meal.
Baked Apples Recipe
Baked apples are a simple, easy autumn dessert, perfect on cold evenings served warm from the oven. Learn how to make baked apples in this post.
Cheesecake Crescent Rolls Casserole
Indulge in the creamy delight of Cheesecake Crescent Rolls Casserole, made with buttery crescent roll dough, rich cream cheese, sugar, vanilla, and a touch of cinnamon. This easy-to-make dessert is perfect for any occasion!
Instant Pot Carne Asada
Easy and quick, this Instant Pot carne asada recipe is full of simple ingredients that give you incredible flavors.
Fine Dining & Seven Course Menu
What a treat to sit down for a 7 course meal! It’s wonderful to enjoy a feast with family or friends. Many people choose fine dining restaur...
