Made with wholesome ingredients, these veggie burgers have a classic flavor that pairs well with any toppings.
The Best Homemade Gluten-Free Bread Recipe | No-Knead and Easy!
This recipe is adapted from Alexandra Stafford’s Bread Toast Crumbs, a brilliant nose-to-tail bread book for baking dummies and dough pro’s alike. Read the post above for some more tips that are scattered throughout the book, including what to do if your dough doesn’t seem to rise enough in the given time.
Best Ways to Cook Green Lentils
Learn how to cook lentils on the stovetop and Instant Pot with this step-by-step guide complete with a recipe and tips and tricks!
Roasted Peanut Kale Crunch Salad
OOOH BABY, this salad is so good! Crunchy kale and cabbage, fresh herbs and fresno peppers, chopped peanuts, and a perfect roasted peanut vinaigrette that tucks into all the salad nooks and crannies.
Easy Vegan Yogurt Recipe (Without a Starter)
Easy, inexpensive & high protein dairy free yogurt ready in minutes! This homemade vegan yogurt is thick, creamy, tangy and makes for a healthy breakfast or snack.
DIY Pine Cone Bonsai – How To Make A Pine Cone Bonsai
DIY pine cone bonsai. How to create a pine cone bonsai tree.
So bringst Du eine Physalis zum Leuchten
In diesem Beitrag erfährst Du, wie Du mit einfachen Mitteln eine Physalis zum Leuchten bringen kannst. Zusätzlich siehst Du Vorher-/Nachher-Bilder.
Vegetarian Thai Green Curry
Vegetarian Thai Green Curry! A blend of creamy coconut, tender tofu, and crisp bell peppers. A quick and easy meal that is incredibly flavorful and ready in just 30 minutes! Perfect nutritious weeknight dinner!
Old Bay Tofu with Lemon Pickled Cucumber Salad – Plant Based RD
This Old Bay Tofu is paired with a light and refreshing charred lemon cucumber salad. A meal that packs in both protein and flavor.