Bread and Butter Pot Roast

Bread and Butter Pot Roast

Bread and Butter Pot Roast

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Father’s Day Breakfast

Father’s Day Breakfast

Father’s Day is coming up soon and I am looking for delicious Father's Day breakfast ideas to start our day

Cookies and Cream Cupcakes

Cookies and Cream Cupcakes

Cookies and cream cupcakes are the perfect treat for Oreo lovers! Moist chocolate cupcakes swirled with cookies and cream buttercream frosting, drizzled with chocolate ganache, and crowned with mini Oreo cookies!

Peach Cobbler Muffins

Peach Cobbler Muffins

These Peach Cobbler Muffins are the perfect sweet snack! This is such an easy recipe that taste's just like Grandma's peach cobbler! And the best part? They're even easier to make than a traditional cobbler and have the perfect crumble topping!

spiced hibiscus poached pears in rose black sesame meringue nests

spiced hibiscus poached pears in rose black sesame meringue nests

I’m so excited to share this recipe with you, it is was soooo tasty. I made hibiscus poached pears with...READ MORE

Slow Cooker French Wine and Mustard Chicken.

Slow Cooker French Wine and Mustard Chicken.

Turning a classic French recipe into an easy slow cooker meal using white wine, creamy Dijon mustard, fresh herbs, parmesan cheese, and vibrant kale for veggies and color.

Lychee Jelly Cream Puffs

Lychee Jelly Cream Puffs

Choux aux craquelin shell filled with lychee cream and a disk of lychee jelly. Choux/Craquelin adapted from Emma's Goodies

5 Pesto Recipes: Basic Basil to Minty Dessert

5 Pesto Recipes: Basic Basil to Minty Dessert

Trying to use up herbs from your summer garden? From basic basil to minty dessert, here are five easy pesto recipes from Lectin Free Mama

The Best Soft French Bread – The Baker Upstairs

The Best Soft French Bread – The Baker Upstairs

This soft and fluffy french bread is better than store-bought and so easy to make!

How to make Gordon Ramsay’s Sticky Toffee Pudding at home

How to make Gordon Ramsay’s Sticky Toffee Pudding at home

This pudding is made with flour, eggs, butter, sugar, and pureed dates. It is topped with a delicious sticky toffee sauce and served with a generous dollop of whipped cream.