This is a light, bright, and healthy vegan salad that’s always a conversation starter.
Easy Falafel Recipe Using Canned Chickpeas
This is a no-fuss and easy-to-follow, step-by-step method on how to make falafels. Read on for a healthy falafel recipe that you can complete in 30 minutes. It's great for brunch, lunch, dinner, or for a snack.
How to Grow Annual Herbs: Basil, Dill, Cilantro, and Parsley – The Beginner’s Garden
Want to know how to grow herbs? It's easier than you think. With these herb basics, you'll be growing basil, dill, cilantro, and parsley year after year.
Curry Coconut Ice Cream – Golubka Kitchen
It’s been a long time since I first thought of making curry ice cream, and I finally got around to it this winter. I thought this was a good time to share it, for those of you in seasonal climates, feeling the first signs of spring among the remaining chill of winter. You might associate ice...Read More »
50 Amazingly Clever Cheat Sheets To Simplify Home Decorating Projects
Getting ready for your next home renovation project, and planning on taking the DIY approach? Whether you’re trying to figure out the best configuration for your doorway, the perfect type of hardwood for your kitchen
The Stunning and Classic Home of the Giannetti’s at Patina Farm –
Roses from Brooke’s garden to greet us in the guest house Many of us in blogland followed Brooke and Steve...
Coconut Crusted Tofu with Habanero Pineapple Sauce and Ginger Coconut Rice | Darn Good Veggies
Coconut Crusted Tofu with Habanero Pineapple Sauce and Ginger Coconut Rice is a healthy recipe thats loaded with flavor. The coconut crusted tofu is cooked to golden brown perfection, drizzled with a sweet and spicy sauce, and then served atop fragrant rice. And this dish is vegan and gluten free!
Beyond the Meadows: An Inspiring New Book by the Homesteaders Behind Krautkopf
Beyond the Meadows, by Krautkopf, is a must-read. It's for anyone curious about how to be a better gardener or to adopt more planet-friendly practices.
