What better way to make this tropical dish vegan than with tofu, and what better time to do it than now! Complete with a savory marinade and a sweet and spicy coconut cream sauce, this satisfying main tastes just like a beach vacation. And couldn’t we all use one of those right about now?
Les plantes qui se ressèment toutes seules
Le hasard fait souvent bien les choses au jardin : certaines plantes se ressèment spontanément, et nous gratifient de belles floraisons gratuitement !
Crispy Black Bean Tacos (Vegetarian, Easily Vegan)
Tacos meet quesadillas in these Crispy Black Bean Tacos! Tuck a hearty and flavorful black bean taco filling in warm corn tortillas with a handful of pepper jack, then pop them on a sheet pan to bake until they're crispy, golden-brown, and oozing with gooey melted cheese. A weeknight-friendly dinner made with pantry staples, ready in 45 minutes max. Naturally vegetarian, easily vegan and dairy-free!
Wildflower garden
Tasteful tangles of seasonal wildflowers bloom beautifully in an outside room that optimises space and provides shelter from the weather.
Chickpea Flatbread
Italian Farinata Flatbread aka La Cecina Toscana is the most incredible chickpea flatbread made with just 3 basic ingredients. It's crispy and delicious on the outside with the most delicious creamy middle.
Best Healthy Buddha Bowls
Buddha bowls, meal prep bowls, veggie bowls, whatever you want to call them, these recipes are easy, healthy and full of flavor.
