Curried Chickpea and Kale Soup- This is probably one of the easiest soups you’ll ever make! Literally everything goes into the blender, you whiz it around for a minute until everything is pureed, and then pour it in a pot let it simmer for about 10 min. That’s it! That’s all! Voila, you have a…Read More
Makkelijke soto soep uit de slowcooker – One Hand in my Pocket
Maak jij weleens soto? Best veel werk, toch? Goed nieuws voor bezitters van een slowcooker. Soto soep uit de slowcooker is makkelijk en lekker!
Almond Flour Chocolate Chip Cookies | Eat With Clarity
Chewy & gooey center, sweet chocolate chips, *slightly* crispy edges, classic cookie texture, all without a touch of gluten! These chocolate chip almond flour cookies taste just like the real deal and can be yours in just 30 minutes!
What to Do With Leftover Pumpkin Puree – Baking Mischief
What to do with leftover pumpkin puree. Instructions for storing and freezing, and 40+ recipe ideas to use up leftovers.
Guacamole for a Crowd – College Housewife
Everyone needs a big batch guacamole recipe for a crowd, gathering or a dinner party! This guacamole recipe is the perfect ratio of avocados to mix ins.
BEST Chocolate Chip Cookies (VIDEO + COOKIE BAKING TIPS)
This is your new go-to chocolate chip cookie recipe! It's no chill, mixed by hand, and they're ready in 30 minutes. They turn out soft and gooey on the inside and crisp and chewy on the outside.
Furikake Salmon – Onolicious Hawaiʻi
Furikake Salmon is a "very Hawaii" dish that we often make at home. It's an easy dish that looks fancy and can be served many ways. We usually eat it over rice, or as DIY sushi hand rolls.
Strawberry Mousse
Light & airy amazing strawberry mousse from fresh strawberries. Enjoy it with the delicious homemade strawberry sauce!
