This lasagna is full of garden veggies!
An Artist’s Blissful Garden Wonderland In Daylesford
Over 13 years Lily Langham has intuitively transformed her husband's inherited family farmland into a breathtaking, bountiful paradise.
Mujadara (Lentils and Rice) – Contentedness Cooking
This Mujadara is super easy to make with simple ingredients that you might already have on hand. It is full of flavor, packed with the right texture and naturally vegan.
VEGAN JAMAICAN BOWL – Plant-Based Passport
Our Vegan Jamaican Bowl brings that island flavor! Our bowl is the perfect way to liven up your boring meal-prep routine. Jamaican cuisine is one of our top favorites, so we created this bowl as an ode to the flavors and aromas of that beautiful island nation. The jerk sweet potatoes, rice and peas, Caribbean collard greens, and mango salsa are a culinary dancehall party for your tastebuds. Our bowl has got sweet, heat, spice, and it's loaded with nutrients. The best part is that the components requires little active cooking, so you can set them and forget them!
No-Tomato Sauce (Tomato-Free Pasta Sauce)
Use this NO-TOMATO SAUCE in all your recipes that call for tomato sauce. Slather onto pizza dough, spoon onto hot pasta or dip pita wedges.
Coffee Grounds to Keep Deer Away (2023)
Do coffee grounds work to keep deer away? How to use coffee grounds and other ways to deter deer from your lawn and garden.
How To Grow Roses From Cuttings
Do you have a desire to fill your garden with sweet smelling roses? Growing them from cuttings is the best way to go and here's all you need to know.
Vegan Tahini Date Halva
Super easy 3-ingredient halva made with tahini, dates, and pistachios. Perfect for a clean treat packed with healthy fats and fuel.
How to Prune Hydrangeas for Fall
This guide to fall hydrangea care will give you the best tips on how to prune hydrangeas for longterm success during the fall!
