Green vegan salad is a satisfying combination of the seasonal green vegetables, quinoa and salted almonds brought together by a tangy basil dressing. Gluten-free.
Lentil Soup (seriously amazing!)
Recipe VIDEO above. Don't settle for a bland lentil soup. Make it right, and you'll have everyone begging for seconds...and thirds! The touch of spices and finishing it off with lemon really lifts this soup to the next level.
Gardens | Mashamba Design
A picture speaks a thousand words. Get inspired and come on a journey through our gardens by clicking on the galleries.
20 Clever Ways To Use Basil Leaves That Goes Way Beyond Pesto
As one of the easiest herbs to grow indoors, many newbie gardeners may find themselves landed with an abundance of pungent and peppery fresh basil leaves to use up. Availing of the flavor and healing
Baked Tofu
This 30-Minute Baked Tofu recipe is my favorite way to make tofu! It's ultra-easy, totally customizable with your favorite seasonings, and surprisingly crispy and delicious.
How to Use Tea Tree Oil For Acne | Everblossom
TTO is without question the best natural acne treatment I've EVER used. Here are a few different ways to use tea tree oil for acne.
Spicy Thai Peanut Sweet Potato Buddha Bowls
With spicy roasted sweet potato, crispy chickpeas, fluffy quinoa and drizzled in my Thai Peanut Sauce, this is one of my favorite buddha bowls to date! It's vegan, gluten free and perfect for meal prep.
