Hawaiian Butter Coconut Baked Mochi

Craving a crowd-pleasing dessert this holiday season that’s easy on the effort yet big on flavor? Look no further than this baked Hawaiian mochi! It’s a yummy treat – bouncy, not overly sweet, and simply divine.

Healthy No Bake Chocolate Peanut Butter Crunch Bars (Vegan, Gluten Free)

Baked Crunchy Hot Honey Chicken Recipe

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Easy Indoor S’Mores

Not sure how to make s'mores without a fire? Then this oven baked s'mores recipe is just for you!

Slow Cooker Roast Beef with Rosemary and Garlic

You must try this easy to prepare Rosemary Garlic Slow Cooker Roast Beef! The roast beef is seasoned beautifully and the flavors pair perfectly with my Slow Cooker Gratin Potatoes. Your slow cooker does all the hard work making this delicious meal perfect for the next holiday celebration or week night meal!

The Best Roasted Pecans Recipe Freezer Prep Nuts Appetizer Snack Food | gritsandpinecones.com

Roasted pecans, often called the "little black dress of appetizers," are one of the easiest, healthiest, and quickest snacks or appetizers to prepare. Toasting pecans in the oven brings out their natural oils and intensifies their rich, irresistible, nutty flavor.

Caramelized Pear Ice Cream Recipe on Food52

I was fascinated that this caramelized pear ice cream recipe REALLY tastes like a soft, ripe pear. You know the kind that already has some soft spots?

Thai Tea from Scratch

This sweet and creamy Thai Tea Recipe from Scratch is a decadent chilly caffeinated drink recipe without the harmful dyes. Sip this beautiful beverage with a bold ombre orange color to cool off or cool down when eating spicy Thai foods.

Huevos Rancheros with Blistered Salsa Roja | Alexandra’s Kitchen

This salsa recipe has been adapted from one in America’s Test Kitchen’s Cook It In Cast Iron. Tortillas: I like the tortillas made from a mix of cornmeal and flour. Both Whole Foods and Trader Joe’s sell this hybrid variety, which has a nice corn flavor without a gummy texture. Avocado, sour cream, and beans would all be welcomed here, but keeping it simple also keeps these huevos rancheros light and fresh-tasting. Once you have the salsa made, which will keep for several days in the fridge, these take no time to whip up.