How to Make Kokedama: Hanging Gardens Perfect for Small Spaces

How to Make Kokedama: Hanging Gardens Perfect for Small Spaces

How to Make Kokedama: Hanging Gardens Perfect for Small Spaces

Because every tiny apartment could use a levitating garden.

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Landscaping Around Trees: 12 Secret Tips for Pro Results

Landscaping Around Trees: 12 Secret Tips for Pro Results

Which plants work best, and how much mulch and soil do you need?

Amazing Lemon Lentil Soup

Amazing Lemon Lentil Soup

This Lemony Lentil Soup recipe is full of the best bright and zesty flavors, it's naturally gluten-free and vegan, and it's easy to make in the Instant Pot, Crock-Pot or on the stovetop.

Stunning Shade Gardens

Stunning Shade Gardens

Have a shady spot in your yard? You will love these stunning and inspiring shade gardens and find some fantastic plant suggestions for shady spaces.

Vegan Creamy Korean Gochujang Pasta

Vegan Creamy Korean Gochujang Pasta

Sweet, spicy, and creamy, this Korean-inspired gochujang pasta will be your next favorite dish! It is also easy to make, simple, and ready in under 30 minutes.

Clean Eating Polenta Pie

Clean Eating Polenta Pie

A gluten-free clean eating alternative to pizza.

Coconut Rice Bowls

Coconut Rice Bowls

Delicious Coconut Rice Bowl is healthy and adaptable!  Curried jasmine rice cooked in coconut milk topped with your choice of protein, and seasonal vegetables all tossed with a simple sauce, fresh cilantro, mint and toasted coconut flakes.

When to cut back roses: Pruning advice for timing and technique

When to cut back roses: Pruning advice for timing and technique

Learn when to cut back roses to remove dead wood, and encourage a healthy plant and more blooms throughout the growing season.

Easy DIY: Turn a Fence Into a Trellis

Easy DIY: Turn a Fence Into a Trellis

Using items from the hardware store, our DIY fence-turned-trellis supports pole beans, morning glory, and vigorous hop vines that would otherwise ramble.

Spicy Peanut Tofu Bowls with Quick Pickled Veggies

Spicy Peanut Tofu Bowls with Quick Pickled Veggies

These Spicy Peanut Tofu Bowls with Quick Pickled Veggies are a super delicious, flavor-packed plant based meal! The tofu is baked and tossed in a spicy peanut sauce, then served over rice with quick pickled vegetables, crispy shallots, chopped peanuts, scallions, and cilantro. So much flavor!