Instant Pot Greek Yogurt – Straining & Storing Tips

Instant Pot Greek Yogurt – Straining & Storing Tips

Instant Pot Greek Yogurt – Straining & Storing Tips

Making Greek yogurt in the Instant Pot has just gotten easier. To get the thickness of Greek yogurt, you need to strain the processed yogurt.

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Kaiserschmarrn ganz klassisch

Kaiserschmarrn ganz klassisch

Der Süßspeisen-Klassiker aus der Alpenküche! Kaiserschmarrn selber machen geht sehr einfach, es müssen nur ein paar Tipps beachtet werden.

Soft and Chewy Tahini, Honey, and Almond Cookies {Paleo}

Soft and Chewy Tahini, Honey, and Almond Cookies {Paleo}

I keep a huge jar of tahini in my fridge at all times. (Because a normal-sized jar would just not due, lol.) At the store, I just always seem to go for the big jar…it

25 Breakfast Recipes

25 Breakfast Recipes

25 Delicious Breakfast Recipes that are perfect for the weekend, holidays or make them when you are in need of a quick meal any day of the week.

Keto Custard – Dear Mica

Keto Custard – Dear Mica

This keto custard recipe is the ultimate rich and creamy treat. The texture is smooth, thick, creamy, and velvety. The best part? it's ready in less than 30 minutes.

Twinkie Cupcakes

Twinkie Cupcakes

These fun Twinkie Cupcakes are a spot-on copycat of the childhood favorite!

Coq au Vin Blanc

Coq au Vin Blanc

This is the most delicious Coq au Vin Blanc recipe I've ever made! It has wonderful complex flavors that you will love! This reader favorite may become your family's favorite, too! #coqauvin #blanc #whitewine #pancetta #easy #dinner #recipe #comfortfood

Copycat Suddenly Pasta Salad Bacon & Ranch

Copycat Suddenly Pasta Salad Bacon & Ranch

This copycat recipe for Suddenly Pasta Salad Bacon & Ranch tastes even more delicious than the boxed version.  Plus is is so quick and easy to make!

Vegan Pistachio Ice-cream

Vegan Pistachio Ice-cream

The vibrant color, the sweet nutty flavor, and fragrant aroma of pistachios shines through in this ice cream. This recipe will have you in pistachio heaven. The texture is incredibly creamy, thanks to a combination of the soaked pistachios and coconut milk.