Italian Polenta Casserole

Italian Polenta Casserole

Italian Polenta Casserole

With our freeze-now, serve-later dishes, you can give your family a comfy meal on even the busiest weeknight. This Italian casserole delivers comfort with creamy polenta and a hearty tomato ragu studded with spicy sausage and eggplant.

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Father’s Day

Father’s Day

Plan the perfect Father's Day with our handmade cards, mouthwatering recipes, and easy-to-make gifts. Get started on making his day special with a handcrafted Father's Day card. Next, head over to our Father's Day recipes and pull out all the stops for Dad's big meal. Try one of our simple handmade Father's Day gift ideas, such as our printable coupon books. Whether you use all our Father's Day ideas or just a few, Dad's special day is sure to be one to remember.

Pumpkin Cheesecake Bars- In Bloom Bakery

Pumpkin Cheesecake Bars- In Bloom Bakery

These are the best pumpkin cheesecake bars! They have a sweet, buttery graham cracker crust, silky smooth pumpkin cheesecake layer and a brown butter cream cheese frosting and salted caramel sauce topping. These are the perfect treat for pumpkin season and Thanksgiving dessert!

Effiloché de porc barbecue à la mijoteuse (pulled pork) | RICARDO

Effiloché de porc barbecue à la mijoteuse (pulled pork) | RICARDO

Effiloché de porc barbecue à la mijoteuse (pulled pork)

Beef & barley bun | Beef recipes | Jamie magazine recipes

Beef & barley bun | Beef recipes | Jamie magazine recipes

A perfect parcel of slow-cooked beef in red wine, wrapped in a delicate soft bun – incredible!

Got Eggs in Your House? Make One of These Egg-Ceptional Recipes

Got Eggs in Your House? Make One of These Egg-Ceptional Recipes

Eggs play a starring role in so many delicious dishes.

Chocolate Chip Banana Bars – Soft, Chewy Squares

Chocolate Chip Banana Bars – Soft, Chewy Squares

These chocolate chip banana bars taste just like banana blondies! They're tender, moist, and the perfect way to use up ripe bananas.

Apfelmuskuchen. Wie vom Bäcker.

Apfelmuskuchen. Wie vom Bäcker.

Diese Woche stand ganz im Zeichen von Torten und Kuchen. Unter anderem gab es einen Geburtstag zu feiern und da sich der eine und andere aufgrund des neuen norddeutschen Feiertages zum Besuch angemeldet hatte, durfte ich ran und Kuchen backen. Das mache ich ja immer gerne. Auf der Wunschliste des Mannes stand dieser Apfelmuskuchen ganz oben und er schickte mir per Email auch direkt dieses Rezept von Lani mit. Sehr praktisch, dann musste ich mir nur noch überlegen, wie ich es im Thermomix mache. Daher heute ein Rezept, das im Ursprung von Lanis Blog stammt und nicht aus meiner kreativen…