Lemon Bundt Cake Recipe is absolutely fantastic! This lemon cake is so soft and buttery, with a delicious tangy lemon taste. It features a lemon syrup, and a lemon glaze, which makes the cake burst with lemon flavor even more!
Quiche Lorraine with Hash Brown Crust
Please a crowd with this easy Quiche Lorraine with Hash Brown Crust Recipe from WomansDay.com.
Ultimate Moist & Flavorful Blueberry Muffins – Savvy Bites
Delightfully soft and bursting with fresh blueberry flavour, these muffins are perfect for a relaxed weekend brunch or a quick breakfast on the go. The magic blend of butter and vegetable oil brings an exceptional balance of flavour and moisture.
Thai Tea from Scratch
This sweet and creamy Thai Tea Recipe from Scratch is a decadent chilly caffeinated drink recipe without the harmful dyes. Sip this beautiful beverage with a bold ombre orange color to cool off or cool down when eating spicy Thai foods.
Secret Ingredient Fruit Salad
The perfect summer fruit salad with a surprise, secret ingredient. This delicious fruit salad is easy to make, delicious, and so refreshing.
School Time with My Father’s World Week 1: Creation Days 1-3
We started back up with lesson time this week, starting Tabitha in Kindergarten and Amelia in what we are calling K-4 (really to keep her from feeling left out). Hannah is joining in and doing Tot School Stuff. We started off this week with some great new traditions (while continuing one from last year) that you can check out here. The girls were very excited to start back up as was I, though a little nervous due to Tabitha now being Kindergarten age. We are using My Father's World for our Core Curriculum. The introductory unit focuses on Creation and…
