Nine Favorite Things: From her book launch, to NYC, to LA, to most popular recipes in October, to Thanksgiving tools, to Q&A’s…Tieghan’s got you covered!
Dutch Daddy Pancake
My take on a Dutch baby pancake! Billowing and tall, there's nothing baby-sized about this cast-iron-baked pancake.
No Bake Apricot Coconut Slice
Apricot and coconut slice is a fantastic classic Australian slice that is easy to make and feeds a crowd. Made from simple, pantry friendly ingredients it is studded with apricots and coconut in a cookie base!
Navy Bean Soup with Ham
This Navy Bean Soup with Ham is a simple, hearty, and flavorful bean soup recipe filled with leftover ham and tender cooked navy beans. Perfect for lunch or dinner with a side of buttery bread.
Hong Kong style mango pancake (芒果班戟)
Fresh mango topped with fluffy cream, then wrapped with a thin, moist crepe, pillow-shaped mango pancake is a dessert to die for.
Earl Grey Crème Brûlée Tart
Lightly bergamot infused sweet shortcrust pastry tart, filled with creamy Earl Grey custard and topped with caramelised hardened sugar. Beautifully fragrant with that signature crunch on top.
Gluten-Free Chocolate Mousse Cake
With a brownie-like cake layer and cream-cheese-based chocolate mousse, it's a chocolate lover's dream.
