This delicious yeasty French bread recipe has only one 20-minute rise before going into a screaming hot oven for another 20 minutes. At the end you have golden crusty goodness! One hour, I promise!!
Instant Pot Leche Flan – Fast & Authentic Recipe!
Dad's Instant Pot Leche Flan recipe is super easy and makes a traditional Filipino Leche Flan that is creamy and delicious. Give it a try today!
Dr. Seuss Green Eggs and Ham for St. Patrick’s Day
When I was in the fourth grade, we had the option of picking a class that we wanted to do for fun such as cooking, art, or a music class. I decided to be a part of the cooking class. We made different foods that were easy to cook and most of the...
Almond Pralines
Almond Pralines – a delicious snack: toasted almonds coated with cocoa and sugar. So crunchy and addictive, you won't be able to stop eating them!
Marinated Roast Beef
Recipe video above. Use this marinade to transform economical roast beef into something special! It will infuse with flavour, add juiciness and make the beef tender. KEY TIP: internal temp of beef rises by 8C/14F while resting, so must take out of oven BEFORE desired internal temp, see Note 4. Marinade 2 - 3 days.
Easy Lemon Truffles -DIVINE
These easy Lemon White Chocolate Truffles taste just like a lemon tart or lemon cream pie and are the perfect simple bite-sized summer treat but also make for a great edible gift! They look so pretty on a Christmas cookie tray.
French Beef and Red Wine Stew on Garlic Mashed Potatoes
Daube Provençale (French Beef Stew with Red Wine) Recipe from Home Made Winter, by Yvette van Boven. Serves 8. A note on the orange/grapefruit: I found that, when using a grapefruit, leaving the e…
