Our Father’s Day dinner tradition

Our Father’s Day dinner tradition

Our Father’s Day dinner tradition

Wondering what to make for Father’s Day dinner? Try this simple and fun idea that’s been a huge hit in our house and become a beloved tradition.

Best Post

High Protein Cottage Cheese Chocolate Mousse

High Protein Cottage Cheese Chocolate Mousse

You'd never guess this cottage cheese chocolate mousse is loaded with protein and fiber. This healthy dessert will satisfy any sweet tooth!

Toast Frittata Recipe on Food52

Toast Frittata Recipe on Food52

Nestle toasted bread directly into this frittata before baking—you’ll get moments of crunch as well as custardy chew. Paired with sweet peas and salty feta, it’s an easy dinner that feeds four.

10 Meaty Vegan Father’s Day Recipes!

10 Meaty Vegan Father’s Day Recipes!

When I think "Father's Day" meal ideas, my mind immediately goes to hearty, meaty, filling, grill-worthy, mouth-watering classics! You know what I mean - steak, burgers, sausages, chicken wings, buffalo dip, and more!! But 100% VEGAN!! Well, I have got you covered! Behold, 10 Meaty Vegan Father's Day Recipes just for you!! These 10 vegan recipe ideas are just waiting for you to whip them up devour!

Chef John’s Monte Cristo Benedict

Chef John’s Monte Cristo Benedict

Chef John's Monte Cristo Benedict takes French toast topped with ham, two kinds of cheese, and perfectly poached eggs for a twist on the brunch sandwich.

The Easiest Green Pea Fritters

The Easiest Green Pea Fritters

These green pea fritters are even easier than pancakes and they're just so special! Perfect for breakfast, brunch, lunch or dinner. They require very few ingredients, which you probably already have on hand.

Slow Cooker Honey Garlic Chicken and Veggies

Slow Cooker Honey Garlic Chicken and Veggies

The easiest one pot recipe ever. Simply throw everything in and that’s it! No cooking, no sauteeing. SO EASY!

Ciabatta Bread

Ciabatta Bread

This simple Ciabatta Bread recipe will give you a rustic Italian loaf that is perfect for dipping into soups or sauces. The high hydration in this bread results in a wonderfully chewy center and tons of irregular holes.