Puffed Wheat Squares

Puffed Wheat Squares

Puffed Wheat Squares

Puffed wheat squares are a classic, easy treat that always reminds me of childhood. They’re chewy, gooey, full of chocolate, and you can whip up a batch of these no bake treats in no time.

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Slow-Cooker Pork Sausage Bolognese

Slow-Cooker Pork Sausage Bolognese

Here's the meaty, saucy pasta that we all crave. If you have any slow-cooker bolognese leftovers, freeze them and reheat on a cold night when you're in need of a hot, comforting dish. Serve with a simple, crisp salad and crusty bread. For the prettiest appearance, sprinkle with whole fresh basil leaves instead of chopped oregano.

Fried Chicken Street Corn Tacos with Bacon and Jalapeno Lime Ranch

Fried Chicken Street Corn Tacos with Bacon and Jalapeno Lime Ranch

These tacos are all the things! Crunchy fried chicken, smoky bacon, tangy creamy jalapeno lime ranch sauce, sweet creamy street corn. You will absolutely LOVE these fried chicken tacos

Best Vegan Apple Pie – Karissa’s Vegan Kitchen

Best Vegan Apple Pie – Karissa’s Vegan Kitchen

This family-favorite vegan apple pie is filled with tart apple slices, brown sugar, vanilla, and more delicious flavors. The crust is perfectly flaky and holds the filling well.

Best Ever Oven Smoked Brisket

Best Ever Oven Smoked Brisket

I have a BIG secret for you: amazing, flavorful, smoky, tender brisket can be made in your oven – no smoker required! This recipe includes a lip-smacking dry rub, mouthwatering smoking liquid (that’s also the perfect dipping sauce), and easy steps to make a crazy good piece of meat right in your oven.

Orange Caramel Sauce

Orange Caramel Sauce

Orange Caramel Sauce - a gooey, sticky, decadent caramel sauce that is sweet, slightly tangy, salty, bitter, all at the same time.

Rhubarb sorbet with pistachio brittle | Fruit recipes | Jamie magazine recipes

Rhubarb sorbet with pistachio brittle | Fruit recipes | Jamie magazine recipes

Sweet yet tart rhubarb sorbet with salty, crunchy brittle – flavours and textures that go mad in your mouth.

Yogurt-Chia Pudding

Yogurt-Chia Pudding

This Yogurt-Chia Pudding is the ultimate do-ahead, portable power breakfast; it’s also great with fresh fruit.

Easy Anzac Biscuits

Easy Anzac Biscuits

Crunchy on the edges and chewy in the middle this easy Anzac Biscuits recipe is an Aussie classic. These buttery, golden biscuits (aka cookies) can be thrown together and baked all in under 30 minutes.

Father’s Day Recipes!

Father’s Day Recipes!

It's all about Dad and it's time to make his favorite recipes for the ultimate breakfast, lunch or dinner. We have gathered together something for everyone.