If you’re a person who hasn’t really loved beets in the past, this roasted beet and carrot salad recipe may change your mind!
Roasted Chickpea & Veggie Bowl
This recipe for Roasted Chickpea & Veggie Bowl uses one sheet pan for easy cleanup. Affordable, easy and quick to make. Served with a generous drizzle of Tahini Maple Dressing.
Keyboard Axolotl GIF – Find & Share on GIPHY
Discover & share this Animated GIF with everyone you know. GIPHY is how you search, share, discover, and create GIFs.
30 Clever and Inexpensive Garden Fencing Ideas
Over two dozen cheap fencing ideas so you're the only one enjoying your garden, not the critters around it.
How To Grow Raspberry Plants In Your Garden
How to grow raspberries in your garden for years of harvesting tasty fruit. Tips to make growing and caring for raspberry bushes easier.
Saving Seeds For Next Year – 11 Popular Flowers to Start With – Catching Spring
Gardening is fantastic, but saving seeds is even better, and it's easy. Here are 11 flowers to start with in this step-by-step guide.
Crispy Chili Garlic Mushroom – myspicetrunk
VEGSharing is caring!!! The Crispy and perfect chew texture of mushrooms makes this dish a winner. Nicely coated with a batter, these mushroom slices are shallow fried and tossed in a flavorful chili garlic sauce. It can be served as an appetizer or main. Vegan, plant-based, and unique. This is the most effortless restaurant-style meal....Read On →
Fried Eggplants
This Fried Eggplants recipe is so tasty and so easy to make! You only need 5 ingredients (6 if you include salt!) and it's so crispy and yum!
Vegan Pad Thai
I absolutely love pad thai, and making this at home always leaves me reminiscing about trips to Thailand. I made my own vegan fish sauce to use for this recipe and coat the noodles in a deliciously sweet and savory sauce. I made this dish with tofu for protein, added crunch from bean sprouts and peanuts, tang from lime and an extra kick of spice from chili powder!
Crispy Air Fryer Tofu
This air fried tofu is ultra crispy, easy to make and coated in a sticky honey garlic and ginger sauce. It's perfect with rice & veggies and makes for a simple vegetarian dinner!
