Thai coconut soup is one of my favorite soups to order out at Thai restaurants, and it happens to be vegan. With tofu + mushrooms
Chili Crunch Tofu
Crispy baked tofu tossed with a 2-ingredient sweet, sticky, and spicy chili sauce!
Harissa Cauliflower with Sweet Tahini Dressing (30 minutes!)
Harissa cauliflower over creamy hummus and drizzled with sweet-and-savory dill tahini dressing is a show-stopping entree. You can adjust the heat to suit your tastes, so don’t worry if spicy food isn’t your thing.
21 Plants That Bloom All Summer Long
Find out how to grow buckets full of delicious, juicy, healthy blueberries no matter where you live. This total guide is easy to follow and full of facts.
How to pick the perfect cantaloupe: 6 key tips from an experienced farmer
Here's how to pick the perfect cantaloupe.
A Beginner’s Guide To Alliums
I am excited to share that The National Garden Bureau has chosen the allium as the bulb of the year! They pick one annual, one perennial, one bulb crop and one…
78 Genius Space-Savvy Small Garden Ideas And Solutions | Backyard Vegetable Garden Design
Discover 40 genius space saving ideas for your garden. Get creative with these brilliantly clever projects.
Echeveria ‘Luma’ | Several plants start to have these colors…
Several plants start to have these colors. Created by Chang-jo & Air-magic
Big mother Pilea Pepermioides and her many babies
simple how-to guide for propagating Chinese money plant and other houseplants
Sesame-Crusted Tofu with Nuoc Cham | Alexandra’s Kitchen
Tofu recipe inspired by a recipe in The New Mayo Clinic Cookbook. Nuoc Cham adapted from The Asian Grill. Note: The original recipe calls for an additional tablespoon of sugar, so feel free to taste and adjust seasoning as you wish. Also, author Corinne Trang notes that you can make the sauce more mild or bold depending on how you treat the garlic and chilies: If you mince the garlic and chilies, the flavors will be stronger; if you slice, the flavors will be more mild.
