Best Vegan Buddha Bowl
I introduce you to the most flavor packed vegan buddha bowl on the internet. This bowl is packed with fluffy quinoa, roasted chickpeas, sweet potato, and my favorite dairy free pesto sauce for lots of flavor in every bite.
HOW TO SAVE ZINNIA SEEDS – HARVEST AND STORAGE
Saving zinnia seeds at seasons end is fun and easy to do Learn how to save zinnia seeds, to grow them year after year in the garden.
Water-Wise Plants That Go Way Beyond Succulents
These water-wise plants grow effortlessly in droughty conditions and bloom in an array of colors—and best yet, they aren't all succulents.
14 Fresh, Traditional Front Doors Ideas for Every Style
The front door is the first thing visitors see when they happen upon a house -- shouldn't it give guests a good idea as to the style and sensibilities of what's inside? The following front doors hint at elegant, traditional interiors, all ready to greet guests with a hearty hello.
Shade Perennials Design Lessons from a Minnesota Shade Garden
Add beauty to your shady yard with the perennials seen in this Minnesota garden.
A Major Backyard Update—Lessons We Learned from the Big Freeze and Exactly What We Planted This Time Around
A Camille Styles backyard design update with details on our Mediterranean-style landscaping. We're planting more native plants that can survive another Texas freeze.
Copycat True Food Kitchen Tahini Harissa Cauliflower – Healthy Little Vittles
This Copycat True Food Kitchen Tahini Harissa Cauliflower side dish was inspired by the Charred Cauliflower starter from True Food Kitchen! My version adds broccoli and swaps out the pistachios for toasted pumpkin seeds! The tahini harissa sauce is easy to make at home with a few simple spices, and of course garnish with lots of fresh dill! Gluten-free, vegan, nut-free.
