Vanilla Panna Cotta (classic recipe)

How to make a beautiful, smooth and creamy Vanilla Panna Cotta. This classic Italian dessert is unbelievably easy to make with just 10 minutes of prep time then it’s left to set in the fridge. A stunning make-ahead dessert that will deliver that wow factor!

Strawberry rhubarb pie filling recipe.

Copycat Magnolia Bakery Cupcakes Recipe

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Beef Tips and Gravy

Maple Oven Roasted Sweet Potatoes

Oven Roasted Sweet Potatoes with Maple Glaze are coated in a tasty maple syrup mixture and roasted until tender, caramelized and slightly golden. This side dish is the perfect addition to your weekly meals, meal-prep, Thanksgiving dinner and Christmas dinner. Gluten-free, vegetarian and vegan.

Buckwheat Almond Crust Tart with Sweet Potato Chocolate Ganache – Delicious and Healthy by Maya

Buckwheat Almond Crust Tart with Sweet Potato Chocolate Ganache…so decadently delicious, with incredibly rich chocolate flavour. Yet refined sugar free, full of goodness and totally guilt free dessert. This baby is actually a combo of two of my older recipes. I used the crust recipe from my Buckwheat Crust Tartletes recipe and filled it with...Read More

Buck’s Beef and Cheese Chimichanga

:Looking for a meal that's both satisfying and delicious? Try our recipe!. Ingredients 1 ½ lbs. Ground beef 1 can refried beans ½ medium onion, chopped 2 teaspoons minced garlic 2 tsp. Bald Buck seasoning 10 10-inch flour tortillas 24 oz. tomato sauce 4 oz. Canned chopped green chilies 4 oz. canned chopped jalapeño pep