Vegan Salmon! Pan-Seared Fillets
This Vegan Salmon recipe is a delicious, pan-seared fish-inspired fillet that has the most amazing crispy skin and tender, flaky inside. The flavour is mild but full-bodied umami with hints of butter, nuts, and the ocean. It pairs beautifully with a squeeze of lemon and melts in your mouth with every bite.
Fondant chocolat noir cerises un mélange divin et gourmand à servir tiéde avec une créme anglaise
Divin avec une crème anglaise vanillée, personnellement je le sert tiède, les gourmands n'y résisteront pas.
Simple, Decadent Chocolate Eclairs
Decadent homemade eclairs with choux pastry, vanilla cream filling and a chocolate glaze.
Lychee Jelly Cream Puffs
Choux aux craquelin shell filled with lychee cream and a disk of lychee jelly. Choux/Craquelin adapted from Emma's Goodies
Homemade Vegan Buttery French Gianduja Chocolate Croissants / Pains au Chocolat Vegan au Gianduja
Extrêmement croustillants, moelleux, savoureux, ces pains au chocolat au gianduja sont parfaits à la sortie du fou ! Sensationnel :). C'est le petit-déjeuner dominical par excellence.
Slow-Cooker Braised Beef Ragù | Canadian Living
Prepare this comforting meal in the morning and enjoy its aroma all day long. We guarantee, your mouth will be watering by dinnertime.
